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Food and Beverage Brewery Equipment Market

The growing number of microbreweries, as well as brew pubs, have significantly driven the market for brewery equipment. The other factors responsible for driving the global brewery equipment market is increasing consumer preferences for artisanal and craft beer as compared to traditional beer or other alcoholic beverages. Further, product innovations in the brewery equipment market have led to the growing need for updated and sustainable brewery equipment by beer manufacturers.


The fermentation equipment segment is projected to account for the largest share in the macrobrewery equipment market. During the fermentation process, the wort is kept in the tanks for few weeks and acid is released as a byproduct, due to which, there are increasing chances of tank deterioration. In addition, since the tanks are occupied for a longer duration during the process, the requirement for more tanks by macrobreweries to increase production remains high. Due to these factors, the fermentation equipment segment is projected to account for a larger market share in the macrobrewery equipment market.


The compressors segment is projected to account for the largest share in the craft brewery equipment market. Compressors are used in craft breweries at various stages of brewing. They are used to produce compressed air for aeration during fermentation, which is an important stage of the brewing process. The air from the compressor is also used to provide power to the equipment involved in beer clarification and to remove solid particles. In addition, compressed air is used during the bottling of beer and carbonation.


The macrobrewery segment accounted for the largest market size in the brewery equipment market during the forecast period. As the beer market around the globe is dominated by the macrobreweries segment, the growth of the brewery equipment market for macrobreweries remains high. Macrobreweries require high capacity equipment to carry on large-scale beer production. This leads to increasing demand for high capacity equipment.


Europe is witnessing a growing trend of low or no alcohol beer due to its health benefits. The region witnesses the presence of various large beer manufacturers including Anheuser-Busch InBev (Belgium), SABMiller (Belgium), Heineken N.V. (Netherlands), and Carlsberg A/S (Denmark).


Key players include Alfa Laval (Sweden), GEA Group (Germany), Krones Group (Germany), Paul Mueller (US), Praj Industries (India), Meura SA (Belgium), Della Toffola (Italy), Criveller Group (US), Kaspar Schulz (Germany), Ningbo Lehui International Engineering Equipment Co., Ltd. (China), Hypro Group (India), and Shanghai Hengcheng Beverage Equipment Co., Ltd. (China).


Key Questions Addressed by the Report

·        What are the growth opportunities in the brewery equipment market?

·        What are the major and disrupting technologies used in brewery equipment market?

·        What are the key factors affecting market dynamics?

·        What are some of the major challenges and restraints that the industry faces?

Which region dominates the brewery equipment market, and which is the fastest growing region?

1.  Introduction

1.1.   Market Definition

1.2.   Study Scope

1.3.   Study Period

1.4.   Market Stakeholders


2.  Research Methodology

2.1.   Secondary Research

2.2.   Primary Research

2.3.   Research Design

2.4.   Data Validation

2.5.   Limitations and Assumptions


3.  Market Dynamics

3.1.   Drivers

3.1.1. Rapidly Growing Microbreweries and Brewpubs

3.1.2. Continuous Innovation in the Brewery Equipment Market

3.2.   Challenges

3.2.1. High Capacity Capital and Maintenance Costs

3.2.2. Rising Power and Energy Costs

3.2.3. Competition From Regional Manufacturers and Top Players Offering Low-Cost Equipment

3.2.4. Competition From Other Beverages Offering Health Benefits

3.3.   Opportunities

3.3.1. Focus on Digitalization and Automation for Process Optimization

3.3.2. Beer Manufacturers’ Demand for After-Sales Service to Enhance Operational Efficiencies

3.3.3. Increasing Demand From Developing Economies Such as China, India, Vietnam, and South America


4.  Executive Summary


5.  Brewery Equipment Market, By Mode of Operation 

5.1.   Manual

5.2.   Automatic

5.3.   Semi-Automatic


6.  Brewery Equipment Market, By Brewery Type

6.1.   Macrobrewery

6.2.   Craft Brewery

6.2.1. Microbrewery

6.2.2. Brewpub


7.  Brewery Equipment Market, By Equipment Type

7.1.   Macrobrewery Equipment

7.1.1.  Milling Equipment

7.1.2. Brewhouse

7.1.2.1. Mash Kettles

7.1.2.2. Lauter Tun

7.1.2.3. Wort Kettles

7.1.2.4. Whirlpoolers

7.1.2.5. Steam Generators

7.1.3. Cooling Equipment

7.1.4. Fermentation Equipment

7.1.4.1. Yeast Management System

7.1.5. Filtration & Filling Equipment

7.1.6. Others

7.1.6.1. Cleaning System

7.1.6.2. Spent Grain Silos

7.1.6.3. Generators

7.1.6.4. Bright Beer Tanks

7.1.6.5. Compressors

7.1.6.6. Pipes

7.2.   Craft Brewery Equipment

7.2.1. Mashing Equipment

7.2.2. Fermentation Equipment

7.2.3. Cooling Equipment

7.2.4. Storage Equipment

7.2.5. Compressors


8.  Brewery Equipment Market, By Region

8.1.   North America

8.1.1. US

8.1.2. Canada

8.1.3. Mexico

8.2.   Europe

8.2.1. Switzerland

8.2.2.  Germany

8.2.3.  France

8.2.4.  Italy

8.2.5.  UK

8.2.6. Rest of Europe

8.3.   Asia Pacific

8.3.1.  Japan

8.3.2.  China

8.3.3.  India

8.3.4.  Australia

8.3.5.  New Zealand

8.3.6. Rest of Asia Pacific

8.4.   Rest of the World

8.4.1. South America

8.4.2. Middle East & Africa


9.  Company Profiles

9.1.   Alfa Laval

9.2.   GEA Group

9.3.   Krones Group

9.4.   Paul Mueller

9.5.   Praj Industries

9.6.   Meura SA

9.7.   Della Toffola

9.8.   Criveller Group

9.9.   Kaspar Schulz

9.10. Ningbo Lehui International Engineering Equipment Co., Ltd.

9.11. Hypro Group

9.12. Shanghai Hengcheng Beverage Equipment Co., Ltd


10.  Conclusion and Recommendations



11.  Appendix

11.1. About

11.2. Related Reports

11.3. Glossary


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